Peruvian Puffs

Ingredients Edit

Directions Edit

  1. Combine the Parmesan cheese, mayonnaise, anchovy paste, and onion in a bowl.
  2. Spoon mixture evenly into pastry shells.
  3. Place on a jelly-roll pan.
  4. Place under the broiler about 1 minute.
  5. Garnish with shrimp and parsley.

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